Best Pizza Pan: 9 Our Choices
Are you looking to take your pizza-making prowess to the next level? Look no further than these 9 best pizza pans! Whether you’re a home chef or pizzeria owner, having the right pan can help cook a delicious and perfectly-baked crust every time. With so many options out there, it can be difficult to make an informed decision. That’s why we’ve compiled this list of the top 9 picks for pizza pans on the market today — from lightweight and easy-to-clean alternatives to heavy-duty commercial selections sure to satisfy customers’ demands!
What Is a Pizza Pan?
A pizza pan is a flat, round metal pan designed to bake pies. It’s typically made of a durable material such as cast iron, aluminum, stainless steel, or a combination of aluminum and steel and has a lip around the edge to prevent spilling. Some pizza pans are perforated for an evenly-baked crust, while others come in various sizes and depths for different types of pizzas. With the right pan, you can effortlessly create delicious pies with golden brown bottoms and melty cheese every time!
Typically, a pizza pan is round, enabling you to cook a round pizza resembling the ones served in restaurants. However, if you desire a larger pizza that can be cut into squares, rectangular pizza trays can also be used. Personally, the latter option is preferred as it allows for indulging in a greater quantity of pizza. Additionally, any leftovers can be stored in the freezer for future consumption. It is important to utilize high-quality tools when baking your pizza, regardless of the chosen option.
9 Best Pizza Pans
Lodge BOLD 14 Inch Seasoned Cast Iron Pizza Pan
Perfect for both home and professional use, this pizza pan is made from extra-thick cast iron, giving you unparalleled heat retention and even heat distribution without the risk of any hotspots. For added convenience, the modern handles make it easier to lift heavy pizzas.
The cast iron construction also yields an incredibly durable cooking surface, while being naturally nonstick so your food won’t stick or create a sticky mess – it just keeps getting better every time you use it! To preserve its finish, all you’ll need is to simply hand wash, dry, and rub it down with oil after each use. Needless to say, thanks to its impressive heat-retaining properties, this pizza pan can be used on many different heat sources including grills and live fire – making it one of the most versatile pieces of cookware in your collection!
Plus, being designed and manufactured in South Pittsburg, Tennessee gives you the peace of mind that this pizza pan has been crafted with top-of-the-line quality since 1896 – delivering all the results you would expect from a professional pizzeria right at home! So when life calls for an authentic Italian-style pizza experience at home, don’t forget to grab your Lodge BOLD 14 Inch Seasoned Cast Iron Pizza Pan!
Feature:
- The handles make it easy to take the pan in and out of the oven.
- The cooking surface is wide enough to make pizzas of any size.
- Even heat distribution without hotspots.
- Naturally nonstick surface.
- Can be used on a variety of heat sources.
- Compatible with all stovetops, ovens, grills, and campfires
- Confident cookware that lasts a lifetime
- Great performance, year over year
Pros
- The pizza is easy to remove from the pan, with no sticking.
- The pan comes preseasoned and has a nice smooth finish.
- Lodge pans are great for both gas ranges and wood-fired pizzas.
- If you are new to cast iron or just don’t want to spend hundreds of dollars, this is the brand to get.
- Perfect size and not too crazy heavy.
- This cast iron skillet is perfect for making delicious pizzas with the perfect crust.
Cons
- The handles of the baking pan are low profile, making it difficult to grasp with a pot holder without burning fingers.
- The pan is too big and hot to be used for anything other than pizza.
Cuisinart 14-Inch Pizza Pan
Get the perfect pizza every time with the Cuisinart 14-Inch Pizza Pan! This pan is crafted from heavy gauge aluminized steel to provide even heat distribution for consistent baking results. The perforated surface gives your pizza a delightful crispness and texture so you can enjoy delicious pizza night after night.
Plus, the nonstick interior and exterior make it simple to release food and clean up afterward, while thick rolled edges prevent warping – meaning this pan will provide great performance for years to come!
With Cuisinart quality you don’t have to worry about any baking task; bring Italian flavors into your home with this 14-Inch Pizza Pan today!
Feature:
- Heavy gauge aluminized steel construction
- Even heat distribution for consistent baking results.
- Nonstick interior and exterior ensure easy clean-up.
Pros
- This pan is heavy, well-made, and nonstick.
- This perforated pizza pan ensures a perfectly cooked pizza with a crispy bottom and prevents burnt toppings.
- Very sturdy strong beautiful and practical pizza pan.
- This includes cast iron and pizza stones.
- This pan is ideal for toaster ovens, as it does not bend and nothing sticks to it, allowing pizza and cookies to slide off easily.
- A pizza pan is a handy tool that makes it easy to bake pizza without needing a peel or preheating and can be stored easily.
- The pizza pan is non-stick, which makes cleanup a snap.
Cons
- A pizza pan can produce a crispy crust, but not as charred as one cooked on a hot stone, and can only withstand temperatures of up to 450 degrees.
- This non-stick pizza pan utilizes Whitford® Xylan® Non-Stick coatings, similar to Teflon, but should not exceed 450 degrees Fahrenheit to avoid releasing toxic fumes.
Wilton 2105-8243 Perfect Results Premium Non-Stick Bakeware Pizza Pan
Enjoy a homemade pizza night with your family using the Wilton 2105-8243 Perfect Results Premium Non-Stick Bakeware Pizza Pan. For a perfect bake every time, this round pizza pan is made of durable steel that can resist warping and ensures even baking.
For clean-up convenience, it features a non-stick finish so food slides out easily without sticking, and the pan itself is dishwasher-safe for easy maintenance. This pizza pan measures 14 in diameter and has 0.5 in depth.
Plus, you can enjoy the peace of mind of knowing it comes with a limited 10-year warranty from Wilton. Get all the benefits of owning quality kitchenware with non-stick efficiency and durable construction for everyday use from Wilton’s Perfect Results Bakeware line!
Feature:
- Create delicious pizzas, nachos, appetizers, and cookies.
- Heavy-duty cold-rolled steel construction
- Easy to cut and serve pizza
- Durable non-stick coating
- Oversized panhandles for easy maneuvering in and out of the oven
Pros
- Easy clean-up
- This nonstick coating is incredibly durable and can even make pizza slide off if one isn’t careful.
- Great for cooking other frozen food as well like burritos or fish.
- Helps to not make a mess in the oven.
- Cooks evenly and crisps the pizza crust nicely.
Cons
- The center should be level or slightly raised to better cook pizza.
- It is nearly impossible to cut pizza on it because it slid all over the place.
LloydPans Kitchenware Detroit Style Pizza Pan
For all the Pizza lovers out there looking for the perfect Detroit Style pizza pan then look no further! The Lloyd Pans Kitchenware Detroit Style Pizza Pan is not only made in the USA but also uses a hard-anodized and PTFE-free coating that provides a permanent stick-resistant finish. Not just great to look at, this commercial-quality pan eliminates the need for pre-seasoning and maintains the deliciously mouth-watering pizzas you’re used to creating.
Easy to bake with and easy to clean too – it’s metal utensil safe so can be used repeatedly without scratches or damage. Heat safe up to 700 degrees Fahrenheit, this durable double thick-rim pizza pan will last for years. Its dark coated surface gives an irresistible extra dark crust bake, allowing you to adjust down temperatures for your specific desired intensity of flavor.
For anyone using limited kitchen space this Detroit Style Pizza Pan provides clever nesting – with an angle of 76° allows you to store them away neatly when not in use, freeing up worktop areas and cupboard space. The inside top dimension measures 9.63 x 13.63 Inches – making it just the right size for the perfectly shaped pizza.
Feature:
- A toxin-free coating that is ready to use without pre-seasoning
- Easy release from pan after baking
- Metal utensils are safe and easy to clean
- Durable and stick-resistant coating
- Anodized for even heat distribution and quick baking times
- The dark finish bakes hot and fast producing a consistent crust.
Pros
- The quality of this pan is outstanding. It is made with heavy-duty, durable materials that feel substantial and long-lasting.
- The pan’s construction ensures even heat distribution, resulting in a perfectly cooked crust every time.
- The non-stick surface is fantastic, making it incredibly easy to remove the pizza from the pan without any sticking or tearing.
- The Lloydpans 10×14 Detroit Style Pizza Pan is designed to create iconic square-shaped Detroit-style pizzas with a crunchy exterior and light, airy interior.
- The Lloydpans Detroit Style Pizza Pan has a non-stick surface and is dishwasher safe, making it easy to clean.
- This pan is great for making pizza and is also versatile enough to be used for other baking and roasting purposes.
- This pan feeds families.
Cons
- The nonstick of this product doesn’t last too long.
- Price wise it is pretty pricey.
American Metalcraft’s Wide-Rim Pan
American Metalcraft’s Wide-Rim Pan is the perfect pizza pan for entrepreneurs and pizza pros alike. Our 70 years of service in the food service industry have offered us an unparalleled level of knowledge, so you can rest assured that you’re getting the absolute best with American Metalcraft.
From hand-washing only to having a raised edge to keep pizzas in place while serving and baking, our products are designed to provide you with maximum reliability and durability – trust us when we say that no other pizza pan offers greater performance than ours! With sizes ranging from 6″ to 20″ in diameter available, each crafted out of sturdy 18-gauge aluminum, you’ll be able to make any size pizza that your tastebuds desire – without worry. Get your very own American Metalcraft Wide-Rim Pan today!
Feature:
- The raised edge keeps your pizzas in place.
- Evenly bake and prevent sticking, for easier serving.
- With sizes from 6″ to 20″ in diameter, you choose the size that works best for you.
Pros
- The size 20 inches would be perfect for a large family.
- This line has all the sizes you need at a low price.
- This product can be used for purposes other than what it was originally intended for, such as an unconventional bowl and pan cover for dough.
- It’s lightweight and a good pan.
- They are economical and they worked well.
Cons
- This pan is not dishwasher safe and does not have a warning to indicate this.
- “American Metalcraft” is falsely advertised as American-made, but comes from India.
Winco Winware Seamless Aluminum Pizza Screen
This pizza screen is constructed from non-corrosive, rust-proof aluminum and features a seamless design that provides excellent heat circulation, which helps produce pizzas with the perfect crunchy crust.
The maximum efficiency of your food service establishment will be experienced due to its professional-grade quality that aids in reducing baking time. Its round 16-inch diameter construction reinforces durability and helps prevents breakage, making sure it stands up to whatever challenges you throw at it.
Not only that, but it’s easy to clean up after each use as well due to its seamless design and leaving fewer crevices for food particles to get stuck in. Enhance your cooking with the Winco Winware Seamless Aluminum Pizza Screen today!
Feature:
- Bakes pizzas quickly and evenly
- Transfer heat to crispy crusts
- Durable aluminum construction resists breaking
- Seamless design makes for easier cleaning
Pros
- It holds the crust so you can stretch and form it
- Good price
- The screen cools down super fast too in case you want to do multiple pizzas back to back.
- These things are perfect for a large pizza.
- It works perfectly for thin crispy-crust pizzas.
Cons
- No washing in the dishwasher.
- Despite claiming to be made in the USA, this product is made in China.
- They are a bit of a pain to clean, especially if any dough gets charred into the gaps of the mesh, but a wire brush can help to remove any charred dough.
- Because they’re so cheap, they’re also pretty flimsy. But if they get a bit bent up, just bend it back.
Beasea Pizza Pan
For the perfect deep-dish pizza, this is the pan you need. Made with 1.5mm heavy-duty aluminum alloy and non-stick coating, these thick and sturdy pans are tough enough to handle any home or store-bought pizzas at temperatures up to 300°C. Plus, the breathable holes offer excellent air circulation for a perfectly crisp, golden crust with minimal moisture underneath – no more soggy pizza bases!
The non-stick surface makes it easy to remove your finished pizzas without having to scrape or scrub afterward; simply rinse with a soft cloth and water to clean. And don’t worry about scratching the surface – Beasea has achieved an optimal balance of evenly distributed perforations on the edges of the pan for the best crusting capabilities.
With 8 sizes to choose from ranging from 9″ to 16″, Beasea’s Pizza Pan is perfect for anything from small gatherings to large family feasts. Unbeatable pizzas without the hassle – now that’s an offer you can’t refuse!
Feature:
- Easy separation of pizza and pan
- Breathable holes for better air circulation, provide even heating and golden crust
- Different sizes and colors for all occasions
- Made with premium quality aluminum alloy material for durability, scratch resistance, and lightweight with non-stick coating
Pros
- Having the holes in the bottom ensures a fully cooked pizza with no soggy crust in the middle.
- Pan works great, the dough does not stick and the crust is crispy.
- This pizza pan has not warped after being used to make pizzas in a hot oven.
- This pan is great for frozen pizzas
- Easy to clean.
Cons
- A little hard to grip the pan to remove it from the oven, you can use an edge or lip to grab.
- A 12-inch pizza will not work as the inside diameter is only 10 inches when measured with a ruler.
Camp Chef Cast Iron Pizza Pan
If you love baking, or more specifically baking pizzas, the Camp Chef Cast Iron Pizza Pan is the perfect kitchen companion. This heavy-duty and durable cast iron pan allows for evenly cooked perfection each time, ensuring that your delicious delicacies bake with precision. With its true seasoned finish and decorative molded cast iron handles, this beauty is certain to make a statement while remaining faithful in delivering scrumptious dishes over time.
But it doesn’t stop there! This item can go beyond baking pizzas. The reversible lid with raised ridges allows you to use it as a grill too – double the cooking fun! The built-in thermometer notch also makes checking temperatures an easy task; simply insert a probe without lifting the lid.
This one’s great for any type of cook: Its legless design makes it possible for the pan to be used in any home oven; consequently, you can take care of all your roasting, casserole making, bread preparation, and other similar recipes without having to worry about volume restrictions or uneven heat distributions. And when it’s time to get up close in personal with your creations, benefit from a convenient loop handle on the lid to better control formations during cooking!
Having trouble getting started? Just follow along with the Dutch Oven starter booklet included which contains seasoning tips and tricks for maximum grilling success done right each time! Get ready now for sumptuous meals perfect dinners that will have everyone begging for seconds – all thanks to your 12-inch Camp Chef Pizza Pan!
Feature:
- True Seasoned Finish cast iron ensures even heat distribution for superior cooking.
- The lid reverses to double as a grill and the built-in thermometer notch allows easy temperature monitoring.
- Enjoy long-lasting durability with this cast iron piece
- Easily check temperatures with a probe thermometer notch
Pros
- No more soggy crusts.
- It’s a large enough size to allow a lot of flexibility.
- Handles handy. It has a rim, so you could technically use it as a griddle for flapjacks, grilled cheese, fried eggs, etc.
- The surface can be easily cleaned by scraping with a wood turner.
- It’s perfectly nonstick for those uses.
- Great for preparing homemade pizza.
Cons
- The surface of the pans was so rough, you can sand it down with some fine-grit sandpaper, and that improved it quite a bit.
- The product gets extremely hot as well as heavy and you’ll need a specialty handle to remove it from the oven.
Le Creuset Toughened Non-Stick Bakeware Pizza Pan
The highly durable Le Creuset Toughened Non-Stick Bakeware Pizza Pan is destined to become the go-to pan for your pizza nights.
With features such as aerating holes to crisp pizza bases and a PFOA-free non-stick coating, this pan will make creating perfect pizza easier than ever.
Made from carbon, it is oven safe up to 240C/Gas Mark 9 and metal utensil safe. This sturdy pizza pan won’t bend, twist, or warp so you can be sure that every meal comes out perfectly cooked.
And comes with an unbeatable lifetime guarantee from this well-known and reliable brand—you can trust its years of success!
Plus, at 32cm in diameter, you’ll have enough space to create pies of all sizes. Whether it’s sweet or savory dough or overspilled toppings, this heat-resistant tray promises even baking and effortless sliding with its ultimate non-stick coating.
Get ready for amazing golden bottoms every time without having to worry about sticking too hard on the inside or outside of the pan. Bring perfectionism back into your kitchen with Le Creuset Toughened Non-Stick Bakeware Pizza Pan!
Feature:
- Crisp pizza bases with aerating holes for maximum crispness.
- Durable and PFOA-free non-stick coating for easier release of food and effortless clean up.
- Strong, rigid construction will not bend, twist or warp during use.
Pros
- Heats up nicely for an evenly golden crust.
- Makes a nice crusty base as the dimples to allow air-hot circulation work.
- Excellent quality.
- Pizza slides off easily every time.
- Fees are good when you pick it up, and so easy to clean- just a quick wipe and that’s it.
Cons
- It is a little pricey
- It doesn’t fit in a standard oven.
- The handles on the tray were not accounted for in the stated dimensions, you should notice it to avoid being too wide to fit your oven.
Types of Pizza Pans
Cast Iron Pizza Pan
Experience the perfect thin-crust pizza with our cast iron pizza pan. Benefit from its exceptional temperature retention, ensuring a deliciously crispy and evenly cooked crust. Not limited to oven use, this versatile pan is also grill and stovetop-friendly.
Designed with raised edges, this pan provides the ideal structure for your pizza crust. Conveniently transition from oven to table with its oven-to-table service feature. Not only is it durable and long-lasting, but it is also incredibly easy to clean, making your pizza-making experience hassle-free.
Pizza Screen
Enhance your pizza-making prowess with the ultimate tool for achieving crispy, thin-crust perfection – the pizza screen. Crafted from high-quality aluminum, this flat mesh disk is specially designed to offer superior airflow and even heat distribution, resulting in flawlessly cooked and beautifully browned pizza dough.
Experience Lightning-Fast Results
Say goodbye to the long waiting times. Our pizza screen facilitates the rapid circulation of air, reducing baking time significantly. Enjoy mouthwatering pizza in a fraction of the usual baking time.
Impressive Features, Easy Storage
Not only does our pizza screen deliver unmatched results, but it also boasts affordability and lightweight construction. Designed for your convenience, it easily stacks for effortless storage, saving you valuable space in your kitchen.
Unlock the Full Potential
For optimal results, pair your pizza screen with a conveyor pizza oven. Together, they form the perfect combination for achieving outstanding results every time.
Deep Dish Pizza Pan
Experience the rich, buttery crust of Chicago-style pies with our high-quality deep-dish pizza pan. Designed with high metal sidewalls, this pan is perfect for creating that signature deep dish crust.
Not only does it deliver the perfect crust, but it also offers versatile options. Choose from straight or tapered sides, allowing for easy stacking and storage. And if that’s not enough, our pan comes in both round and square shapes, giving you even more options for your culinary creations.
But wait, there’s more! Our deep-dish pizza pan isn’t limited to just pizza. It also doubles as a cake pan, making it a versatile addition to your kitchen.
Detroit-Style Pizza Pan
Experience the authentic taste of Detroit-style pizza with our specially designed-pizza pan. Its unique rectangular shape and high sidewalls make it perfect for crafting the popular regional pizza that everyone loves.
Crafted from dark hard anodized aluminum, this pan is expertly designed to ensure even browning and deliver that signature thick, extra-crispy crust that Detroit-style pizza is famous for.
But this versatile pan isn’t just for pizza lovers. With its rectangular or square shape, it can also be used to create delicious Sicilian-style pizza. And it doesn’t stop there – this pan is also great for making cakes and a variety of baked goods.
Cutter Pizza Pan
This innovative pan features a flat, non-rolled edge and an unfinished top edge that can effortlessly cut dough. With the Cutter Pizza Pan, you can easily roll out the dough directly over the pan using a rolling pin, resulting in fast and consistent results every time.
The angled rim of the pan makes it perfect for creating medium and thick crusts.
Not only does the Cutter Pizza Pan help speed up the pizza-making process, but it also ensures that you produce consistently-sized crusts.
You can choose between a solid or perforated surface according to your preference.
Coupe Pizza Pan
Experience the timeless tradition of the coupe pizza pan – the go-to choice for pizzerias worldwide. Crafted to perfection, this standard round pan offers a multitude of benefits for pizza makers and enthusiasts alike.
With its superior heat conductivity, the coupe-style ensures even and speedy cooking, guaranteeing a perfectly baked pizza every time.
Made from durable aluminum or hard coat anodized aluminum, our coupe pizza pans are built to withstand the rigors of a busy kitchen. Their rolled edges provide unmatched structural integrity, ensuring longevity and reliability.
Choose the coupe pizza pan for your pizzeria and enjoy the best of both worlds – exceptional quality and unbeatable affordability.
Wide Rim Pizza Pan
This is the perfect choice for seamless pizza service and presentation. Designed with a wider rim, this pan provides extra space to effortlessly slice, transport, and serve your delicious pizza creations.
Ideal for oven-to-table service, these round-shaped pans offer convenience and ease. Not only are they practical, but they also provide an economical choice for your pizza needs.
FAQs
What is the difference between a pizza pan and a pizza stone?
A pizza pan is a metal pan with shallow sides that allows for an even distribution of heat and helps create the perfect crust. Whereas, a pizza stone is a flat slab made from ceramic or stone material that absorbs and retains heat to create crisp pizzas.
Experience the Crispiness: A pizza stone takes your crust to the next level, delivering a perfectly crunchy bite. Emulating the brick oven cooking process, a ceramic or cordierite pizza stone absorbs moisture from the dough, resulting in an irresistibly crispy crust as it bakes.
Differences in Cost and Expertise: While pizza stones may be pricier than pizza pans, they also require a certain level of maintenance and know-how to use effectively.
Can you cook pizza on a baking tray?
Yes, you can cook pizza on a baking tray. Additionally, for optimal results, make sure to preheat your oven before placing your pizza onto the pan. This will help prevent soggy crusts and ensure that your pizzas are cooked evenly.
Conclusion
As you can see, there are plenty of amazing pizza pans on the market for every kind of budget and culinary needs. We believe that the Lodge BOLD Seasoned Cast Iron Pizza Pan is one of the best around, as it provides an even rise for your perfect desired pizza.
It doesn’t matter if you want something easy and quick or exquisite and unique – anyone with this pan will never be disappointed in the results! What is more, Lodge has several other fantastic products that you won’t be able to refuse, so take a look through their range.
There is something for everyone! And finally, what is your favorite pizza pan? We would love to hear from our readers’ personal experiences and recommendations to get the best out of freshly made pizzas. So let us know in the comments below!
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How To Season Aluminum Pizza Pan?
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I’m Vance Douglas, and I love making pizza. In fact, I love it so much that I decided to build my own oven to make it in. It’s a brick oven that I made myself, and it’s the best pizza oven you’ll ever find.
Making pizza is a passion of mine, and I’m always looking for new ways to make it even better. I’ve been making pizza for years, and I continue to learn more about the art every day. My goal is to create the perfect pizza, and I’m getting closer and closer every time.