Best Pizza In Buffalo

Best Pizza In Buffalo

Pizza is a highly popular and beloved food around the world, but not all pizzas are created equal. If you happen to be in Buffalo, then you’re in luck when it comes to finding some of the best pizza around – no matter what type of crust or topping preference suits your tastes. Whether you’re a fan of classic New York-style slices or crave more unique gourmet toppings, there’s something on this list that will tantalize your taste buds.

With this post we will look at some of the top-rated spots to order pizza from in Buffalo for every occasion and palate. So, if you’re looking for great pizza with an amazing flavor that only experienced professionals can provide, read on to find out which locations offer up delectable slices that will have even New Yorkers boasting about their prideful Midwestern roots.
Best pizza in Buffalo

What is pizza?

Pizza is a savory dish of Italian origin, consisting of a usually round, flattened base of leavened wheat-based dough topped with tomatoes, cheese, and various other ingredients baked at a high temperature, traditionally in a wood-fired oven. The modern pizza was invented in Naples, Italy and the dish has since become popular in many parts of the world.

Pizza can be topped with a variety of ingredients such as vegetables, meats and cheeses. Popular types include pepperoni pizza, which features slices of spicy pepperoni; vegetarian pizza with mushrooms or onions; and supreme pizza, which combines multiple toppings on one pie. Pizza is typically served hot but may also be eaten cold. It can be eaten with your hands or using a fork and knife.

Pizza is often served as a main dish, but it can also be used as an appetizer or snack. It’s easy to prepare at home, and many restaurants offer pizza delivery services. If you’re looking for a delicious meal that everyone will enjoy, pizza is a great option!

In addition to its popularity as a food item, pizza is also commonly used in recipes such as calzones and stromboli. These dishes feature the same dough base and toppings as pizza, but are folded over into a pocket shape before baking. Pizza dough can also be used to make breadsticks or garlic knots; these items are often served alongside pizzas in restaurants.

History of pizza?

Pizza is believed to have originated in ancient Greece and Rome, where flatbreads were topped with herbs, oils, and other ingredients. It wasn’t until the 18th century that tomatoes were added to pizza toppings. The modern pizza as we know it was invented in Naples, Italy during the 1700s.

Pizza quickly spread across Europe and then to America by Italian immigrants who brought their traditional recipes with them. In the United States, pizza became popular in the early 1900s after soldiers returning from World War II discovered it while stationed in Italy.

Today, more than 3 billion pizzas are sold worldwide each year. There are now many variations of pizza available around the globe including deep-dish pizzas from Chicago and Detroit, Neapolitan-style pizzas from Italy, and Greek-style pizzas with a thicker crust. No matter where it originated from or what style it is, pizza remains one of the most beloved dishes in the world!

Where is Buffalo?

Buffalo is a city located in western New York State on the eastern shores of Lake Erie. It is the second-largest city in the state and an important cultural center for the region. Buffalo was founded by European settlers in 1801 and has grown to become a major economic hub in Upstate New York, with industries like finance, manufacturing, health care, and education contributing to its strong economy. The city is also home to several professional sports teams including the NFL’s Buffalo Bills, NHL’s Buffalo Sabres, and NBA’s Buffalo Braves.

The greater Buffalo metropolitan area is home to more than 1 million people, making it one of the most populous cities in the northeastern United States. In addition to its vibrant economy and rich cultural offerings, Buffalo boasts some of the most stunning natural scenery in the northeast. The Niagara River flows through the city, providing residents with a breathtaking view of its many waterfalls. And nearby Lake Erie offers plenty of opportunities for fishing, boating, and other outdoor activities.

Whether you’re looking for an exciting nightlife scene or a peaceful retreat in nature, Buffalo has something to offer everyone!

What are some of the best pizzas in Buffalo?

Buffalo has plenty of amazing pizza places to choose from. La Nova Pizzeria is one of the most popular, known for their classic Buffalo-style pizzas with thick crusts and savory toppings. Another favorite is Bocce Club Pizza, which offers brick-oven cooked pies with premium ingredients. For more unique flavors, check out Gino & Joe’s Pizza where you can find gourmet creations like white clam and barbecue chicken pizzas.

For a truly special experience, head to Amherst Pizza & Ale House where you can enjoy a delicious handcrafted pizza while sipping on craft beers brewed right in the restaurant. And if you’re looking for something a bit different, try San Marco Italian Eatery & Pizzeria, where you can find Sicilian-style square pizzas with a variety of delicious toppings.

And, here is the list of the best pizzas in Buffalo:

1) Jay’s Artisan Pizza

Recently, Jay’s Artisan Pizza won a number of major awards. The neighborhood pizza, located on Delaware Avenue in Buffalo, New York, was named the 13th best in the US by Top 50 Pizza. Only the very best pizza places in the world are included on the esteemed list.

Genuine Neapolitan pizza using raw, organic ingredients and a softer texture is available at Jay’s Artisan Pizza. You are reminded of the unique Italian flavor in each bite.

Moreover, the restaurant is passionate about sustainability and minimizing its environmental impact.

2) Bocce Club Pizza:

For those looking for a more traditional style of pizza, Bocce Club Pizza is the place to go. It’s been serving pies since 1957 and has become a popular spot in Buffalo. Bocce gained notoriety when it was selected as the only Western New York pizza establishment on the Food and Wine magazine list. But bocce pizza was well known for the cup and grilled pepperoni long before it became popular.

The hallmark of this restaurant is its brick-oven pizzas – handcrafted with fresh ingredients, gourmet toppings, and an expertly cooked crust. You can choose from classic flavors such as cheese, pepperoni and sausage or get creative with specialty pies like the “white clam” or “BBQ chicken.”

3) Gino and Joe’s Pizzeria:

For something a bit different, Gino and Joe’s Pizzeria is the place to go. This small family-run business offers classic Italian fare with a modern twist. The pizzas are made with gourmet sauces and fresh ingredients, giving them an authentic flavor.

Gino and Joe’s also has some unique offerings like their signature “white clam pizza” – an innovative combination of garlic, olive oil, cheese, clams and parsley – or their BBQ chicken pizza which features smoked gouda cheese among other delicious toppings.

Besides, in terms of costs, Gino and Joe’s Pizzeria is incredibly reasonable, with small pizzas priced at just $10.99. And for those looking to feed a larger group, they also offer giant 20-inch pies too.

4) Amherst Pizza & Ale House:

At Amherst Pizza & Ale House, you can enjoy some of the best pizza in Buffalo while drinking craft beers brewed right in the restaurant. The ales served here are all brewed onsite, making this place a great spot for beer lovers as well as pizza aficionados.

Their handcrafted pizzas feature fresh ingredients and creative topping combinations like their popular “fiesta fiesta” which includes chorizo sausage, jalapeno peppers, tomato sauce and a mix of cheeses. They also have some vegan-friendly options like their “vegan supreme” which features roasted red peppers, black olives, spinach and artichoke hearts.

5) Imperial Pizza:

One of the neighborhood spots to eat pizza with a cup of charred deliciousness is Imperial Pizza. It clearly resembles the bocce club and has just one branch. Imperial Deluxe is special because in addition to serving excellent pizza, it is also known for its amazing pies. The restaurant features a wide variety of pies, including the signature supreme.

The ingredients used to make Imperial’s pizza are top-notch; they use fresh mozzarella cheese, whole milk ricotta, and homemade tomato sauce. The crust is thick and crunchy while still being light and fluffy.

The delectable pizza has a deep sauce layer but no burn. You receive a deep taste of the delicious dried-out sauce when you bite into the crispy edges. This pizzeria, which is in South Buffalo, is distinctively strong.

6) Mister Pizza:

Mister Pizza is a great option for those looking for a more traditional Italian-style pizza. This family-owned business has been around since the 1950s, and their pies are made using classic recipes passed down through the generations.

The pizzas here feature a thin crust that’s lightly crisped in an outdoor brick oven, giving it an authentic flavor. Mister Pizza also offers specialty pies like the “garlic chicken” with roasted garlic and grilled chicken, or the “veggie delite” with olives, bell peppers, mushrooms and onions.

And if you’re in the mood for something different, try their famous stromboli – made with cheese and pepperoni wrapped up in a golden crust. You can eat things like tacos, salads, garlic bread, calzones, and meals besides pizza. The thinner and well-seasoned sauce at this pizza is another distinguishing feature.

7) La Nova:

La Nova is arguably the most popular pizza joint in Buffalo and offers a wide range of classic pies. Here you can find traditional favorites like pepperoni, sausage and cheese as well as more creative offerings like their “buffalo chicken ranch” or “Hawaiian Supreme” pies.

La Nova is also known for its giant slices – they’re so large that one slice could easily fill up an entire plate! The pizzas here are cooked to perfection with a crispy crust and generous toppings.

In addition to pizza, La Nova also serves wings, subs, salads, calzones and more. So whether you’re looking for a quick snack or having a party at home, this place has everything you need to satisfy your pizza cravings.

8) Santas Pizza:

Santa’s Pizza is a great spot for those looking for a unique and delicious experience. This restaurant specializes in Sicilian-style pies that are thick, square and loaded with toppings. They also offer other Italian favorites such as subs, calzones, pasta dishes and more.

The crust at Santa’s Pizza is made from homemade dough that’s topped with fresh ingredients like mozzarella cheese, pepperoni, sausage and mushrooms. The sauce has just the right amount of sweetness and the result is a perfect balance between tanginess and savory flavors. Plus, they have some vegan options too!

So if you’re looking to try something a little different than the usual pizza, Santa’s Pizza is definitely worth checking out.

9) Fatte Alberts:

Fatte Alberts has long been considered one of the best pizzerias in town, and for good reason. This family-owned restaurant offers a wide variety of classic pies such as pepperoni, sausage and cheese as well as unique creations like their “breakfast pizza” with eggs, bacon and potatoes.

Their crusts are made from scratch using high-quality ingredients and feature a thick yet flaky texture that is sure to keep you coming back for more. The sauce at Fatte Albert’s is perfectly seasoned and the generous portion of toppings ensures that every bite is packed with flavor. They also offer gluten-free options for those with dietary restrictions.

So if you’re looking for an amazing pizza experience, Fatte Albert’s is definitely worth a visit.

10) Franco’s Pizza:

Franco’s Pizza is another great choice for those looking for a truly authentic Italian pizza experience. Here you’ll find classic pies like pepperoni, sausage and cheese as well as specialty creations such as their “Hawaiian” with pineapple and ham.

The pizzas at Franco’s are made from scratch using the freshest ingredients available. The thin crust is lightly crisped in an outdoor brick oven giving it an amazing flavor. The sauce is also unique – a blend of sweet and spicy flavors that make each bite a little bit different than the last.

Plus, they offer gluten-free options too! So if you’re looking for something special, Franco’s Pizza will not disappoint.  It’s definitely worth checking out.

11) Brick and Oven Bistro:

Brick and Oven Bistro is a newer pizza spot in Buffalo that’s quickly becoming a local favorite. This restaurant specializes in thin-crust Neapolitan pies cooked to perfection in their wood-fired oven.

Their menu features both classic and unique toppings – from pepperoni and sausage to capers, artichoke hearts and more. The sauce here is made with San Marzano tomatoes for an extra rich flavor and the result is a delicious pizza that has all the right flavors in each bite.

In addition to their signature pizzas, Brick and Oven Bistro also serves sandwiches, salads, calzones and appetizers.

12) Picasso’s:

Picasso’s is another great option for those looking to get their pizza fix. This restaurant offers a wide variety of classic pies as well as specialty creations such as their “Taco Pizza” with beef, tomatoes, jalapenos and cheese.

Their crusts are hand-tossed and baked in stone ovens which give the pizzas a unique flavor that can’t be found anywhere else. The sauces here are also top notch – made with fresh herbs and spices for an added layer of flavor. Plus, they have gluten-free options too. So if you’re looking for a delicious pizza experience that’s truly one-of-a-kind, Picasso’s is definitely worth checking out.

13) Lovejoy pizza:

Lovejoy Pizza is the perfect spot for those looking to satisfy their craving for some classic pies. This restaurant offers a wide variety of pizzas – from pepperoni and sausage to white pizza with ricotta and spinach.

Their dough is made fresh daily in-house, giving their crusts an amazing flavor and texture. The sauce here is also top notch – made with ripe tomatoes, garlic and herbs for an extra savory taste that can’t be found anywhere else. Plus, they offer gluten-free options as well.

In terms of prices, Lovejoy Pizza is a bit on the pricier side but their delicious pizzas are well worth the cost.

14) Santora’s Pizzeria:

The oldest pizza restaurant in Buffalo is Santora’s Pizzeria. Its underbelly is thicker than all the other Buffalo-style pizzas and is well-browned. The sauce tastes sugary, and the pepperoni is burned. Every slice is delicious and fulfilling because to the black sauce.

One of the top sports pubs in West New York, according to the locals, it also offers good cuisine. Every dish on the menu is delectable, and the service is welcoming.

Their signatures are the Santora’s Wings, the Buffalo Lime Chicken Salad and the Jack Daniel’s BBQ Ribs. Also, their pizzas are worth trying! The crust is thin and crispy on the edges, and it is loaded with cheese, pepperoni and other toppings.

Regardless of what type of pizza you’re in the mood for, Buffalo has something for everyone! From traditional Neapolitan-style pizzas to classic Italian dishes with a modern twist, you won’t be disappointed by this selection of some of the best places to get pizza in Buffalo. So grab a slice (or two) and enjoy!

FAQs

Where can I find gluten-free pizza in Buffalo?

Many of the pizzerias mentioned above offer gluten-free options. Franco’s Pizza, Picasso’s and Lovejoy Pizza all offer gluten-free crusts as well as a variety of toppings to choose from.

What kind of pizza is popular in Buffalo?

Buffalo-style pizza is a popular regional variety of pizza in this area. It has a thicker crust and it is well-browned with a slightly sweet sauce. Pepperoni is the most common topping, but other toppings such as sausage, mushrooms and onions are also popular.

What other dishes should I try at Santora’s Pizzeria?

In addition to their delicious pizzas, Santora’s Pizzeria also offers some great appetizers such as their Santora’s Wings, the Buffalo Lime Chicken Salad and Jack Daniel’s BBQ Ribs. They also have sandwiches, salads and calzones on the menu.

What is the price range of pizza in Buffalo?

The price of pizza in Buffalo varies depending on the restaurant and type of pizza. Generally, you can expect to pay anywhere from $10 – $30 for a pizza, with some cheaper options available as well. Gluten-free pizzas tend to be slightly more expensive than traditional pizzas.

Conclusion

In fact, the best pizza in Buffalo can be found at Franco’s Pizza. Each of these restaurants offer unique flavors and toppings that you won’t find anywhere else. You can also expect to find a wide variety of sauces, crusts and gluten-free options available. No matter what type of pizza you’re looking for, there is something for everyone in Buffalo! So, grab a slice and enjoy the delicious flavors of Buffalo-style pizza! 

References:

Pizza – Wikipedia

3 Ways to Make Pizza – wikiHow

Pizza adds significant fat, calories, sodium to youth diet

Energy and Nutrient Intake From Pizza in the United States

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